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Improving meals for elderly persons in need of care

Nutrition is crucial for health and wellbeing and the risk for malnutrition increases with higher age. Due to this, knowledge about food and meals, and what can be improved for older persons in need of care and services is important.

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SBU Enquiry Service

Consists of structured literature searches to highlight studies that can address questions received by the SBU Enquiry Service from Swedish healthcare or social service providers. We assess the risk of bias in systematic reviews and when needed also quality and transferability of results in health economic studies. Relevant references are compiled by an SBU staff member, in consultation with an external expert when needed.

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Search term(s)

Nutrition Food

Question

What can improve meals for elderly persons in ordinary housing or residential care?

Literature search

Literature search.pdf

Project group

Gunilla Fahlström and Miriam Entesarian Matsson at SBU.

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